Crew Chef - 55m Private Yacht
The Crew Network
France
Published 5 years ago
Temporary position
STCW BST
ENG1
Ship's Cook Certificate
Food safety/hygiene
Passport (with necessary visa’s)
B1/B2 visa (and C1/D would be advantageous)
Male / Female
Minimum 1 season on yachts and minimum 1+ year cooking as a chef in the hospitality industry.
Salary: $150 per day
Fluent English is required and Full drivers license.
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Job Offer Overview
Country
France
Salary
1000 - 1100 semanal
Category
Service
Position
Chef
Contract Type:
Temporary
Job Type
Full time
Vessel type
Private Luxury Yacht
Experience
Experience required
Certifications:
ENG1, Food Safety and Hygiene Certificate l2, Valid B1/B2 Visa
Languages
English