Stuart Anthony

Present yourself:

Passionate Executive Chef with multiple accolades. Skills ranging from creating memorable meals on fine yachts to locally sourced food from gardens I built and maintained. Excelling not only in the culinary arts but highly proficient in baking and knowledgeable of both wine and spirts their preparation and presentation.

My career has maintained a high standard of well presented, delicious and nutritious dishes.

Such a rich and varied career has exposed me to and opened my mind to a multitude of cuisines be it Asian, Middle Eastern, Italian and French.

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Nautical certifications

Work experience

Current Rank